RecipeBookRecipeBook

Aalu Ki Poori

Copy Icon
Twitter Icon
Aalu Ki Poori

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 bowls genhu ka aata
  • 1 tsp suzi
  • 2-3 nos boil potato
  • 1 tsp ginger n green chilli paste
  • 1/2 tsp red chilli powder
  • 1/2 tsp daniya powder
  • 1/2 tsp dry mango powder
  • 1/8 tsp garam masala
  • 1/8 tsp dalcheeni powder
  • 1 tsp chopped green coriander leaves
  • 1 pinch salt as par taste
  • 2 cups oil or ghee for deep fry

Directions

  • Aalu ko kaddukas kar le fir sabhi ingredients Ko mix karke daugh Bana le and daugh Ko one spoon oil se grease kar de fir Daugh ko 10 minutes ke liye dak rakh de.
  • Daugh se lemon ke size ki balls bana le aur pooriya bel le.
  • Kadai mai oil/ ghee garam kare jab ghee garam ho jaye toh flame Ko medium kare aur pooriyo Ko midium flame par light golden brown colour ki sak/ tal le.
  • Aalu ki Poori is ready to eat. Serve with chatany aur any gravy Bali sabji.
Neelam Gupta

Neelam Gupta

Follow

#Tags

Flour Form From Grains Potato Dinner Party Picnic Camping Potluck Comfort Food Easy Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Served Hot Finger Food Deep Fried Snacks Vegetarian